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Magda's Recipes

Magda's Recipes

Where you don't have to scroll through random ramblings to get to the actual ingredent list.

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Honey Roasted Butternut Squash

Kids and Baby Food

Yields:
4 servings
Prep time:
10 minutes
Cook time:
1 hour 15 minutes
Total time:
1 hour 25 minutes

Ingredients

  • 2 pound butternut squash
  • 1 tablespoon butter, unsalted
  • 1 tablespoon olive oil
  • 2 tablespoon honey
  • 1/2 teaspoon sea salt

Directions

  • Place a whole butternut squash in a 400 degree oven for 30 minutes to soften it slightly. (This step is optional, but makes the squash easier to cut.)
  • When the squash is cool enough to handle, use a peeler to skin the whole squash and cut it into cubes.
  • Put the cubed squash onto a baking sheet, drizzle melted butter, olive oil, honey, and sea salt, and then stir to combine (Or let the kids get in there to mix it up with their hands!)
  • Roast at 400 degree oven for 30 minutes, turning the cubes halfway through for even browning.

Kids and Baby Food

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About

Hi I’m Magda, and I like to scavenge the internet for easy and tasty recipes, but I hate having to scroll through pages upon pages of text before I see what I am looking for. I’ve flipped things here, and the recipes I post are my own versions of ones I found.

I also design and develop websites, including this one. Head over to https://magda.codes if you’re interested in rebranding your online presence.

 

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