Broccoli and Chicken Alfredo

Directions

• Sprinkle the salt, pepper, paprika, and garlic powder evenly over both sides of the chicken.
• Heat a large skillet over medium heat and add the oil.
• When oil is hot, add the chicken breasts and cook 5 minutes on each side or until chicken is cooked through.
• While chicken is cooking, steam the broccoli on the stove or in the microwave until as tender as you’d like.
• Heat a sauce pan over medium heat and add the cream, butter, garlic, salt, and pepper. Whisk constantly until the butter is melted and the mixture comes to a slow simmer.
• Remove from the heat and stir in the shredded Parmesan. Whisk until the cheese melts fully and the sauce is smooth.
• To serve, divide the broccoli between four plates and top with chicken. Drizzle with sauce.